Set Lunch Menu
Tuesday – Friday
12pm – 2:30pm
Chilled pea and mint soup
∼
Grilled mackerel with spinach, white peach and almond agrodolce
∼
Vanilla rice pudding with Fern Verrow berries
2 courses £34
3 courses £39
A discretionary 13.5% service charge will be added to your bill
If you have any specific dietary requirements,
please talk to your waiter who will be happy to help