Set Lunch Menu
Tuesday – Friday
12pm – 2:30pm
Salad of Fern Verrow bitter leaves with toasted seeds, carrots and citrus
∼
Delica pumpkin and tomato curry with lime, coconut
and grilled flatbread
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Meringue with miyagawa sorbet and candied ginger
2 courses £34
3 courses £39
A discretionary 13.5% service charge will be added to your bill
If you have any specific dietary requirements,
please talk to your waiter who will be happy to help