New Year’s Eve 2021


Enjoy a glass of seasonal fruit bellini on arrival served with a

sourdough melba toast and caviar, crème fraîche, eggs mimosa and chives


Crab salad with bitter leaves, puntarelle and sauce marie rose


Tagliolini with white truffle butter


Fillet of beef with porcini pearà, fennel and potato gratin


Baron Bigod with honeycomb, oat cakes and celery £12  supplementary


Bitter Chocolate mousse cake with Muscat ice cream and candied blood orange

Tea, coffee and tisanes

Petit fours


£175 per person

+15% service charge


Please note:

This menu will be served to all guests

A gluten free and vegan menu is available – No other dietaries can be accommodated – No a la carte menu will be available

All extras to be charged at an additional cost on the evening


For further details and booking terms and conditions please contact the reservations team on


[email protected]