Reopening post Lockdown


We adhere to Government guidelines on social distancing and have heightened our already stringent hygiene measures to offer both our patrons and staff a safe, secure and convivial space to once again enjoy Spring’s cuisine and each other’s company.


Our Covid-19 health and safety policies are based on the latest Government guidance.

These take in to consideration the spectrum of differing mindsets and comfort levels around interactions in shared spaces.

Please check back here for policy updates and changes before your visit.


Our current opening days and services are listed below

Dinners services run Wednesday to Saturday with reservations from 5.30pm and the last reservation at 9.30pm.

Lunch services run Wednesday to Friday from 12pm and the last reservation being at 2.30pm

The à la carte menu will be available for the entirety of lunch and dinner services

A 2 or 3 course set menu is available for lunch

The Scratch menu is available for reservations booked between 5.30pm and 6.30pm