Careers

At Spring our team strives to deliver warm, friendly and informative service. Our people are committed to excellence and understand the importance of team work. We, in return, are dedicated to creating a culture of ongoing training and learning. If you have a desire to learn, train and succeed, please email your CV with a covering letter to careers@springrestaurant.co.uk

Please see our opportunities below

If we are not currently displaying a position you would like to apply for but you would be interested in working for us, please forward your CV and covering letter to be considered when a suitable position arises.

Front of House

Waiter

We are looking for passionate Waiters to join our team. Our waiters have a good understanding of food and beverage, work as a team and communicate well with each other. They maintain the spirit of Spring and create memorable experiences for our guests.

The Person

Intuitive and accommodating

Good communication skills

Informed knowledge of food, wine and beverage

Immaculate presentation with attention to detail

Experience in a similar size restaurant

Head Waiter

We are looking for passionate Head Waiters to join our team. They maintain the spirit of Spring and create memorable experiences for our guests.   Previous experience in a restaurant of a similar size is essential with an ability to run a busy section.

The Person

Intuitive and accommodating

Excellent communication skills

In depth knowledge of food, wine and beverage

Immaculate presentation with attention to detail

Experienced in motivating and developing a team

Sommelier

We are looking for passionate Sommeliers to join our team, delivering warm, generous and informative service. Our sommeliers are committed to excellence and creating memorable experiences with fresh faced wine service. Our wine team are at the forefront of learning, tasting and training, working with our constantly evolving wine menu.

The Person

WSET or equivalent essential

Intuitive and accomodating

Good communication skills

Immaculate presentation with attention to detail

Experience in a similar size restaurant

Back of House

Sous Chef

Spring is looking for a passionate and motivated Sous Chef to join our team, who will be jointly responsible for efficiently running the Spring Kitchens on an organisational level with a hands-on and meticulous approach.

The successful candidate will be proficient on all kitchen sections and will have strong leadership skills along with a desire to teach, motivate and inspire junior members of the team.

The Person

Strong food knowledge and proficient on all kitchen sections

Highly organised with good attention to detail

Good communication skills

Previous experience in a similar role in a similar kitchen

Be able to assist with the administrative/office responsibilities of the kitchen

Strong knowledge of the current health, safety and hygiene regulations with the ability to ensure these are maintained in the kitchens

 

Chef de Partie

We are now looking for an inquisitive, passionate and aspirational Chef de Partie to join the existing kitchen team at Spring. Our knowledgeable chefs understand the importance of team work and are committed to excellence. We, in return, create a culture of ongoing training and learning within a friendly and professional work place.

The Person 

Enthusiastic and Energetic

Passion for ingredients and seasonal produce

Commitment to quality and attention to detail

Experience in restaurant of similar size