Spring Tavola

BOOK A TABLE


Sample Menu

STARTER

Insalata caprese

Panisse with San Daniele

MAINS

Pappardelle with spicy sausage

Gnochetti with slow cooked peas, ricotta salata and chilli

Cuttlefish, chickpeas and tomato with aïoli

Peperonata with white beans and salsa verde vegan on request

DESSERT

Strawberry tiramisu ice cream with Savoiardi biscuits

Melon sorbet

ADD-ONS  FOR SHARING

FOR THE TABLE

Focaccia   £1 per person

A plate of Finocchiona   £3

STARTER

Melon with San Daniele   £15

Sea bass carpaccio with chilli, marjoram and extra virgin olive oil   £18

Grilled whole broad beans with yoghurt and herb oil   £12

 

MAINS

Grilled poussin with garlic and herb butter  £18

Tagliata with chimichurri   £25 

SIDES

Farm leaves with extra virgin olive oil and lemon   £8 vegan on request

 

Swiss chard with chilli and garlic   £8 vegan on request

DESSERT

Bomboloni   £8 3 per portion

Pecorino and broad beans with carta di musica   £10

 

 

A discretionary 13.5% service charge will be added to your bill