Spring Tavola

Available from 27th October 2020

Please choose one from each course

 

DRINKS

A glass of house red or white wine

Seasonal cordial

A pitcher of limoncello spritz, for two £10 supplementary

 

STARTER

Fern Verrow savoy cabbage salad with dried chilli, lemon and parmesan gf, vegan on request

Panisse with burrata and spicy tomato sauce

 

MAINS

Pappardelle with spicy sausage

Tagliatelle with cavolo nero

Tagliolini with white truffle butter and crème fraiche £15 supplementary

Inzimino  gf, vegan

 

Farm leaves with Caesar dressing, honey walnuts and parmesan

 

DESSERT

Tiramisu ice cream with savoiardi biscuits

Lemon sorbet

Shot of Sapling vodka £6 supplementary

 

 

£30 per person

 

 

A discretionary 13.5% service charge will be added to your bill