The set lunch is available every day


Salt cod with white polenta, purple basil and toasted fennel seeds

Tagliolini with crème fraîche and sage


Spiced cauliflower and chickpea with yogurt and soft herbs

Grilled quail yakitori and pencil leeks


Choice of ice cream from the Salon

Meringue with lemon bergamot, curd and Jersey cream

2 courses £27.50

3 courses £31.50

A discretionary 12.5% service charge will be added to your bill

If you have any specific dietary requirements,
please talk to your waiter who will be happy to help